Food

Yesterday, 00:00

More than 60 guests joined general manager, Nathan George and the team at the West Park Hotel, Harrogate to enjoy an evening of sampling taster dishes and cocktails from the hotel's summer menu and cocktail list.

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Yorkshire cricket and cream teas are the perfect combination. Sue Gaudie makes it a gourmet experience

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Yorkshire Cricket Afternoon Tea
Friday, September 6, 2019

Food wonder guy Matt Healy has gone gastro glam with his new Beehive pub in Thorner. Kathryn Armstrong paid a visit

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Thursday, September 5, 2019

Keep it simple. Good food on the plate, not the screen

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Friday, August 30, 2019

We pull up a chair with Franco Putzulu, executive chef of L'UVA Vino e Cucina in York

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Restaurant Reviews

Friday, August 9, 2019

Few things are better than seafood at the seaside but Albert's Eatery in Whitby packs in a fascinating history lesson too.

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Whitby

Ad Feature Alberts Eatery

Wednesday, June 19, 2019

Housed within the walls of Whitby's historic Wesley Hall, Albert's Restaurant is the place to come for a luxurious dining experience filled with mouth-watering seafood, delicious deserts and fine wines and beers.

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Ad Feature The Fairfax Arms

Wednesday, June 19, 2019

You can be sure of a warm welcome at The Fairfax Arms. We are passionate about providing excellent service and upholding high standards...

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What does a new partnership mean for one of Yorkshire's leading restaurants with rooms? Claire Gallagher revisits The Yorke Arms .

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Pateley Bridge

Food review - The Plough, Scalby

Monday, October 22, 2018

There is much to admire about the food and atmosphere at The Plough, Scalby, says Jeannie Swales

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Drink

Friday, August 16, 2019

Sibling synergy at its best. James Banks is making his name crafting drinks to serve alongside food served up by his brother Tommy, the acclaimed Yorkshire chef.

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Calling all gin lovers. Two exciting experiences in Harrogate will prove to be a fantastic day out for all those interested in the world of gin.

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It's the stuff of dreams. Jacking in the day job to run your own brewery and pub. Tony Greenway meets three boyhood mates from Horbury who did just that.

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Julia Medforth has produced a range of tonic waters down on her Wolds farm, writes Tony Greenway. As a result, you can now mix yourself a completely Yorkshire-made G&T

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Gin

Offers

Friday, March 1, 2019

Enjoy a tasty 2 or 3 course lunch at The Fairfax Arms from Monday to Saturday.

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Best of Yorkshire Food

Monday, April 20, 2015

He's been warned but Tony Greenway can't resist more than a chunk of cheese, and who can blame him.

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6 of the best

Tony Greenway.smokes out some tasty products from across Yorkshire

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6 of the best

Posh sausages are the best and Yorkshire has some of the tastiest in the country, says Tony Greenway

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6 of the best

Six of the best fishmongers in Yorkshire

Tuesday, September 10, 2013

If there is anything fishy going on Tony Greenway won't be too far away

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6 of the best

Man can live by bread alone, says Tony Greenway

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6 of the best Bread

Six of the best Yorkshire ciders

Wednesday, October 16, 2013

This was a tough one to write but Tony Greenway had no complaints

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6 of the best

Six of the best Yorkshire Ales

Sunday, March 22, 2015

This month the Editor has asked me to investigate Yorkshire ales — which is bit like ordering me to surf the web for artfully tasteful photographs of Monica Bellucci. You know, it's something I was going to be doing anyway, so it's no great hardship.

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6 of the best

These foodie products from Yorkshire are hot stuff

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6 of the best

Tony Greenway attempts to add more of a zing to his everyday eating

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6 of the best

Tony Greenway harks back to the good old days of sticky strawberry sherbets and acid drops.

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6 of the best

Yorkshire ice cream takes some licking, says afficionado Tony Greenway

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6 of the best

At first we thought he was getting a bit fresh with us but no, Tony Greenway is just choosing some of the best pastries to be found in the county

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6 of the best

Recipes

Wednesday, August 14, 2019

Afternoon tea with a vegan twist. Yorkshire food writer Katy Beskow has created some tasty try-me recipes for sublime summer treats

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Afternoon Tea
Friday, October 26, 2018

A traditional treat around the bonfire on November 5th but delicious any time of the year. Try this recipe fresh from the experts at Bettys Cookery School, Harrogate.

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Chef Profiles

Friday, August 30, 2019

We pull up a chair with Franco Putzulu, executive chef of L'UVA Vino e Cucina in York

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Say 'halo' to top chef Michael Wignall as he shares his devilishly good plans for The Angel at Hetton

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Chef reveals secrets of success in the kitchen on board one of the world's luxurious trains

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